All Tandoori dishes served with salad and mint sauce.
Duck Shaslick (spicy) Boneless, skinless tender pieces of duck marinated with herbs, spices and alternated with tomatoes, onions and peppers. (£6.90)
Paneer Shashlick (mild) Home made cottage cheese cubes marinated with herbs, green peppers and roasted in tandoor. (£6.90)
Chicken Tikka (mild/spicy) Chicken marinated with mild spices, herbs and yogurt, roasted in tandoor. (£5.90)
Tandoori Chicken (spicy) On the bone half chicken marinated in yogurt, spices and herbs, roasted in tandoor on skewer. (£5.90)
Shashlick Chicken (mild/spicy) Tomatoes, onions, peppers alternated on the skewer with marinated chicken cooked in tandoor. (£6.90)
Tandoori Sizzler (spicy) Chicken tikka, lamb chop, tandoori chicken, king prawn, sheek kebab served with nan bread. (£11.90)
Shashlick Tandoori King Prawn (mild/spicy) Tomatoes, onions and peppers alternated on the skewer with king prawns marinated in yogurt and herbs, grilled in a tandoori oven. (£10.90)
Lamb Chops (spicy) Lamb chops marinated with mild spices, herbs and yogurt, roasted in tandoor. (£6.90)
Tandoori Duck (spicy) Mildly spiced duck marinated in yogurt and roasted in tandoor. (£6.90) |