Murgh Marango (sweet)
Tikka chicken cooked with yoghurt, coconut cream and fresh mango sauce. (£6.50)
Korma (mild/sweet)
Chicken, Lamb or Prawns – cooked with cream, almonds and coconut. (£6.50)
Pistachio Chicken Korma (mild/sweet)
Breast of chicken in a silky pistachio sauce flavoured with creamy sauce. (£6.50)
Chicken Tikka Masala (sweet)
Tender pieces of chicken breast marinated in a blend of tandoori spices with a delicate coconut, almond, cream, herbs, yogurt, tomatoes in masala sauce. (£6.50)
Gosth Deshi Korma (mild/sweet)
Diced lamb slowly cooked to tenderness with cashew, cream, ghee and delicate fragrance. (£6.50)
Lamb Masala (mild/sweet)
Lamb cooked with ground almond, coconut, cream and ghee. A mild house speciality. (£6.50)
Tandoori King Prawn Masala (sweet)
King Size prawns, in masala sauce with a delicate blend of aromatic spices and herbs simmered in tomatoes, yogurt, fresh ground nuts and cream. (£11.90) |
