(Served with Nan or Rice)
Cooked creatively with finely chopped onions, pepper and our chef's special recipes. (£7.90)
Balti Chicken or Lamb Bhuna (spicy)
A dish made with onions, tomato and selected spices to provide a medium strength thick sauce.
Balti Chicken or Lamb Dupiaza (spicy)
Roughly chopped onions with spices and herbs.
Balti Chicken or Lamb Dhansak (hot)
Hot, sweet and sour cooked with lentils.
Balti Chicken or Lamb Garlic (spicy)
A delightful Indian dish cooked in freshly ground spices and sliced garlic.
Balti Karahi Lamb or Chicken (spicy)
With roast onions, green pepper and coriander in spicy sauce.
Balti Lamb Rogon Josh (spicy)
Tender lamb, top layer garnished with cooked tomatoes.
Balti Chilli Chicken Masala (hot)
Hot chicken cooked with fresh ground green chillies and coriander in a thick spicy sauce.
Balti Keema Bhuna (spicy)
Lamb mince cooked with peas, potato, onions and spices, medium hot. |
